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Saturday, January 18, 2014

Best yummy baked chicken!

My men are guinea pigs and good sports as I'm always trying new recipes. This one originally used Balsamic Vinegar which is not one of my taste preferences. Could I change it with something else? Yup and with delicious results!

Brown Sugar Glazed Oven Baked Chicken

2 boneless chicken breasts
1/4 cup apple cider vinegar
1/4 cup brown sugar
2/3 cup of water
1 tsp. dried onion
1 T. garlic powder
1 tsp. ground mustard
1 T. cornstarch
salt and pepper to taste

Throw everything in a ceramic bean pot, cover with lid and bake at 310F for 3 hours.

Best darn chicken I've ever made!

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